Puy Lentils with Root Vegetables and Poached Eggs
Posted by jimphelps on December 26, 2010 · Leave a Comment
This is great hearty lunch or dinner. I first made this when I had leftover lentils with root vegetables. We were looking for a quick lunch. I reheated the lentils in a 10″ saute pan and poached the eggs on top – like a traditional hash. Since then, this recipe has become a staple. The … Continue reading →
Filed under Basics, Fall, Featured Post, Featured Slides, Fuss-level, Holidays, Main course, Medium, Not Meat, Recipes, Seasons, Winter · Tagged with eggs, Hearty, Lentils
You must be logged in to post a comment.